- more than 200 cholesterol-free, transfat-free kitchen-tested recipes
- easy, fun, health-promoting tasty foods the whole family will enjoy
- kid-approved snacks and meals, including healthy "junk" food
- how to read and understand nutrition labels
- where and how to shop for ingredients
- fat-free cooking tips and techniques
- and much, much more!
"The Blonde Vegetarian is one of my favorite cookbooks. I recommend it frequently to friends and clients, and have used the recipes in cooking demonstrations. Rebecca explains techniques, ingredients and terminology in such a way that even the novice vegetarian chef can easily create delicious and healthful food." ~ Mary Arakaki, R.D.
This practical, easy, unusual, useful, entertaining, mouth-watering, user-friendly culinary guidebook is the perfect gift for:
- kids going off to college or moving out on their own
- new brides (and their husbands)
- novice and experienced cooks
- would-be vegetarians who don't know where to start
- singles, couples, families ~ especially families with some non-vegetarians
- busy people who want to save time, energy, money, and their health
- diabetics, heart patients, cancer patients and their care-givers
- anyone who enjoys delicious food
- the person who is impossible to buy a gift for
Contact rwoodland2004@yahoo.com for details. Payment methods: PayPal or money order in US funds. (Note: PayPal accepts checks,VISA, MC, AMEX, Discover.) Please email me for more information if you would like to send a money order.
How to order The Blonde Vegetarian
Please fill out the following order form:
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